Archive for the ‘Farming’ Category

It started off very exciting. Blearily washing dishes on the Tuesday after Labor Day I glanced up from the sink and saw two very exciting yellow flowers on my zucchini plant. Hello ladies!

Zucchini flowers in the earthbox

And just three days later, while doing my second watering of the day (yes, that’s happening now) I saw those flowers had started turning into zucchini!

Zucchini flowers and baby zucchinis in the earthbox

That happened fast. Here’s a close up:

baby zucchini closeup

Pretty awesome, right? Well…yes. But take a step back, and you’ll see that this damn zucchini plant is starting to take over the entire farm!

zucchini plant taking over

There’s a Japanese eggplant hiding under the enormous leaves to the right (planted in the same EarthBox), and to the left, there’s a little determinate tomato plant struggling to find some sun. I spaced out the Earthboxes a bit in the hopes that the little tomato will catch a break. But this zucchini plant is aggressive.

Watch out  Jonah

Watch out Jonah!


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I have a plan. I am not sure when the plan will come to fruition–it may take a week, or two weeks or even a month, but I can guarantee you that before the summer is over I will turn some of these:


Into some of these:

pop bottle planter

The above photo was borrowed (stolen?) from Chris at  Mapleton-Bklyn . Not only does Chris  write nice clean, tidy, posts (very easy to read!), he is also planting all kinds of cool stuff  on his building’s roof top.  I am very inspired by his cute little soda pop garden. I think the clear plastic looks really cool, and not too DIY or recycled just for recycling’s sake.  (I like to do things that are environmentally responsible, but I like them to be aesthetically pleasing too!)

Chris’ soda pop  garden was inspired by  sub-irrigation prostelytizer/ blogger Bob Hyland of Inside Urban Green. You can read his step by step instructions on how to make one of these soda bottle planters here.

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new tomato growth

Yes, I know that’s not mint. Despite the headline, the biggest news of the weekend is the first small tomatoes I discovered dangling from the tomato plants! It is very exciting! The next step is to start tying up some of the tomato stems on the handy new not-so-well constructed fence/trellis that now exists behind them. My spiritual gardening gurus, the authors of The Bountiful Container, recommend tying them up with strips of t-shirts or old pantyhose. Pantyhose! That’s a weird word.

And now to the mint.

container mint smackdown

I have read that mint cannot be planted in the same container as any other herb because it is so aggressive it will strangle any other plant out of existence. But there were three interesting looking mints at the nursery, so I bought all three and have been letting them battle it out in the same large pot. They appear to be evenly matched. One note however: The vine-y mint (Indian mint it is called) is just for looks. I love how it trails over the edge but it’s definitely a loser on taste. Another note: My baby loves mint! He ate like 15 leaves last night one by one.

And here is a bonus pic just to brag about how gorgeous this red lettuce is, and to humbly accept blame for letting the green lettuce bolt.

red lettuce and bolting lettuce

Sam says: “I hate baths.”

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blueberry bush in a half whiskey barrel

So, you may recall that I bought a blueberry bush on a whim a few months ago  during  a trip to Carpinteria. It seduced me with it’s dusty pink and purple flowering beauty, but I started to regret my purchase almost immediately. At $32 or $37 (I can’t remember specifics) it is by far the most expensive plant on My Patio Farm, and I didn’t even know if there  enough sun on the deck to keep it alive, let alone fruiting.  Besides,  I don’t even like blueberries.

Or at least I thought I didn’t!

It turns out I LOVE blueberries, as long as they are picked directly off MY blueberry bush and popped IMMEDIATELY into my mouth.  Mmm!

But here’s the rub: I’ve only had four such blueberries in my life.  My blueberry bush takes up lots of real estate on My  Patio Farm, drinks a ton of water (drench and drain as fellow urban  blueberry gardener Chris knows), and really doesn’t produce more than the occasional super special one-berry treat. So is it worth keeping?

This weekend I started thinking the only responsible move is to rip it out and fill the enormous half barrel where it currently resides with tons of lettuce, or a squash or even another tomato plant. Maybe that would provide more edible yield per square inch of potted dirt.

But then I popped the one ripe blueberry still dangling from the bush into my mouth and thought, you know what? Who cares? This isn’t my livelihood. I don’t have to worry about my blueberry bush taking up too much space and not giving me enough fruit. I can just enjoy it for what I do get out of it. The very occasional, highly delightful blueberry!

It can’t all be about maximum productivity, right?


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Replanting the EarthBox at night

What went in: Four tomato plants, one zucchini, and one japanese eggplant.

I am an unthrifty nerd and went ahead and bought the Organic EarthBox Replant Kit off Amazon. I don’t know if it was necessary, but after the winter season’s soil debacle I figured it couldn’t hurt to make things nice and official and by the book. Of course I only bought two kits and I have three EarthBoxes, so one set of tomato plants will be fertilized with the non-EarthBox Dr. Earth fertilizer for vegetables. I have a feeling it won’t matter a bit.


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Deck fence with herbs

Babies! They are not cheap. After six weeks of searching for houses in our beloved Mt. Washington, we have decided that we actually have a pretty great deal on the house we currently rent, we don’t want to leave it unless we absolutely HAVE to, and that yes, it was worth putting some money into baby proofing the deck, AKA My Patio Farm.

New fence in Mt. Washington

Our goal was to put as little cash as possible into this baby proofing effort. Safety was key. Beauty was not. Sadly, it turns out that cheap fencing is pretty expensive (this cost us about $650), but still looks solidly cheap (although oddly, not in this photo). When the handymen who built it left we noticed  little white price stickers on most of the pieces of wood, a terribly drippy stain job, and there was already a split in one of the rails. YIKES!

I know what you are thinking: “Couldn’t you and Eric  have just done it yoursevles?”  The answer, unfortunately, is: NO. WAY. IN. HELL.  I know my limitations, my husband’s limitations, and the sorts of strains our marriage can and cannot handle. Trust me. Attempting to do this on our own would result in disaster (ie: divorce).

Unplanted earthbox along fence

And besides, in the end, I think I’m happy with the result. The fencing will serve as a nice trellis on which to tie my new tomato plants (purchased, unexpectedly but VERY happily from the Tomatomania people). And I’m hoping I can tie the eggplant and zucchini plants up as well.  I am going to put some easter egg radishes  (they come in lavender, pink and white, and you don’t know what you have until you pull them out of the ground!) in the planter box which I have now moved from deep shade to spotty shade. And who knows, maybe someday I’ll revisit the grape idea.

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I’m usually very busy at work. Very, very busy. Oh my god, I’m so busy. But every once in a while, I’m a little less busy and then I spend my time searching for things like pictures of balcony container gardens.

It was during one of those (rare) less busy moments that I stumbled upon the Biggest Little Garden in Town program in New Westminster. What is the Biggest Little Garden in Town and where the heck is New Westminster you ask?

Well, New Westminster is in Canada, about a 45 minute drive from Vancouver and the Biggest Little Garden in Town is this awesome looking three-tiered number.

Biggest Little Garden

Lots of planting room, very small footprint. Perfect for balconies, decks and non-dirt garden spaces of all kinds. And the best part? In New Westminster you can get these puppies for free through a community services program that is encouraging people in apartments to grow their own food.

Intrigued? All your questions will be answered in this happy little article I wrote about it for the Los Angeles Times’ Home section.

That’s right, this enterprising lady turned a work break into work.


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